Perception and Barriers to CalFresh Utilization Among Asian Pacific Islander Ethnic Groups in Greater Los Angeles
Presentation Type
Oral Presentation
Keywords
food stamps, food stamp program, CalFresh, Asian, Pacific Islander, food insecurity
Department
Nutritional Science
Major
Nutritional Science
Abstract
Objective: To understand the perceptions of and barriers to CalFresh participation among Asian and Pacific Islander (API) communities, with the goal of developing interventions to increase food access and reduce food insecurity.
Methods: Five focus groups conducted with Tongan, Korean, and Vietnamese community members and community-based organization service providers living in Greater Los Angeles. Additional insight was gathered via surveys administered to service providers who work directly with API communities.
Results: Four main themes were found among twelve sub-themes: the application process, pride, shame, and citizenship status. Among the results, variations between each group were found. The Tongan population experiences a lack of knowledge about the program, the eligibility criteria, and how to apply for the program. The Vietnamese population experiences fear that CalFresh participation will jeopardize their chances of citizenship. Nevertheless, this population had a significantly higher rate of applying for CalFresh than the Tongan population. Lastly, the Korean population lacks information on how to apply for CalFresh, as it is a lengthy and complex process. This population also does not want to be labeled or identified as being needy, preferring food pantries rather than CalFresh.
Conclusions and Implications: These findings suggest the need to program culturally specific interventions to mitigate these barriers in order to improve SNAP participation rates among low-income immigrant API groups. Consequently, this work has the potential to improve CalFresh utilization in low-income immigrant API communities, thus helping to reduce health disparities.
Faculty Mentor
Dr. Loan Kim
Funding Source or Research Program
Academic Year Undergraduate Research Initiative, Summer Undergraduate Research Program
Presentation Session
Session C
Location
Plaza Classroom 188
Start Date
24-3-2017 3:30 PM
End Date
24-3-2017 3:45 PM
Perception and Barriers to CalFresh Utilization Among Asian Pacific Islander Ethnic Groups in Greater Los Angeles
Plaza Classroom 188
Objective: To understand the perceptions of and barriers to CalFresh participation among Asian and Pacific Islander (API) communities, with the goal of developing interventions to increase food access and reduce food insecurity.
Methods: Five focus groups conducted with Tongan, Korean, and Vietnamese community members and community-based organization service providers living in Greater Los Angeles. Additional insight was gathered via surveys administered to service providers who work directly with API communities.
Results: Four main themes were found among twelve sub-themes: the application process, pride, shame, and citizenship status. Among the results, variations between each group were found. The Tongan population experiences a lack of knowledge about the program, the eligibility criteria, and how to apply for the program. The Vietnamese population experiences fear that CalFresh participation will jeopardize their chances of citizenship. Nevertheless, this population had a significantly higher rate of applying for CalFresh than the Tongan population. Lastly, the Korean population lacks information on how to apply for CalFresh, as it is a lengthy and complex process. This population also does not want to be labeled or identified as being needy, preferring food pantries rather than CalFresh.
Conclusions and Implications: These findings suggest the need to program culturally specific interventions to mitigate these barriers in order to improve SNAP participation rates among low-income immigrant API groups. Consequently, this work has the potential to improve CalFresh utilization in low-income immigrant API communities, thus helping to reduce health disparities.